How to use a slow cooker
Cooking your own home meals can be a great choice. This is the main key to a healthy way of eating. Most people complain that they do not have enough time to do it so the cookware industry tried to offer to these people some solutions to their problems.
In these days, our lives are very busy and even if we read all over the place that we should change our lifestyles things seem to be impossible sometimes. In the following rows of this article, I will talk about the slow cookers. What they can do, which their main purposes are and how to use them properly so you can enjoy your every meal will be the main topics of discussion. If I raised your interest, you should continue your reading.
Slow Cooking Benefits
The main benefits you will notice quite fast are less time spent in the kitchen and also less effort. When you have a bit of experience in this field you know that to prepare two dishes and a desert could take at least three hours. Besides that, when you start cooking you might not be able to do anything else. When you finish cooking, your clothes, skin and hair smell just like the food you prepared.
With a slow cooker, things will be completely different. They are created to do the entire job on themselves. Even if the cooking time might be just as if you cooked them in the classic manner, once you put the ingredients inside you will be able to do other things around the house or you could relax and watch your favorite movie.
Many dishes won’t need your attention at all. All you have to do is throw them inside of your slow cooker and it will do the job. If you like to cook vegetables separately because they have different flavors this way, you can do that as well.
There are some tips however, so you will obtain the best foods and if you will respect these things, you will not miss your classic oven at all.
Slow cookers require time
Everyone know that a slow cooked meal will be taster and healthier than if you cook it in a fast manner. A slow cooker will not cook your dishes faster. As I previously said, you have to give them time. This means that if you are in hurry and you know that you might not have the necessary time you must prepare the ingredients with some time before you start your cooking session.
When you use a slow cooker, you should know that all the ingredients must be at the room temperature. This means that you should not get them from the fridge and throw them inside your cooking device. My advice will be to take them out from the fridge with a night before you will start your cooking. Like that in the morning, things will run smoothly and fast.
You know that the most expensive food is meat. You will pay double the amount of money that you have to pay for vegetables when you buy the meat to complete your dish. Besides that, when you cook your dishes in the classic manner things like pork shoulders, beef brisket or lamb shoulder might not be cooked properly. This means that you will have to choose a more expensive type of meat. In addition, the quantity that you must use when you cook your dishes in the oven is bigger, so the flavor will spread properly.
This will no longer be an issue when you cook with a slow cooker. It can cook any type of meat no matter how hard or harsh that piece of meat might be. The quantity of meat could be smaller than it usually is because the slow cooker devices are able to spread the flavor properly because the cooking container will be hermetically closed.
Less fat in your life sounds great. The fatty dishes usually are quite tasteful. The problem is that they are far from being healthy as well. The big advantage of using a slow cooker is that you can use less fat. Actually when you use meat to cook your food, you can forget about oil. In fact, it is advisable to do so because if when you fry something part of the meat grease will melt in a slow cooker it will not happen. If you add oil when you cook meat you might end up with a bunch of grease in your plate. This will not taste good and it will not look good either.